Alimentary toxic aleukia
| Alimentary toxic aleukia | |
|---|---|
| Other names | Aleukia, ATA |
| Stages of Alimentary Toxic Aleukia | |
| Symptoms | Nausea, vomiting, diarrhea, leukopenia (aleukia), hemorrhaging, skin inflammation. |
| Causes | Intake of fungi-infested overwintered grain or grain by-products. |
| Treatment | Excluding various wintered grain products and flour from the diet. |
Alimentary toxic aleukia is a mycotoxin-induced condition characterized by nausea, vomiting, diarrhea, leukopenia (aleukia), hemorrhaging, skin inflammation, and sometimes death. Alimentary toxic aleukia almost always refers to the human condition associated with presence of T-2 Toxin.