Dipteryx alata
| Dipteryx alata | |
|---|---|
| Scientific classification | |
| Kingdom: | Plantae | 
| Clade: | Tracheophytes | 
| Clade: | Angiosperms | 
| Clade: | Eudicots | 
| Clade: | Rosids | 
| Order: | Fabales | 
| Family: | Fabaceae | 
| Subfamily: | Faboideae | 
| Genus: | Dipteryx | 
| Species: | D. alata | 
| Binomial name | |
| Dipteryx alata | |
| Synonyms | |
Dipteryx alata is a large, undomesticated, edible nut-bearing tree from dryish tropical lowlands in central South America belonging to the legume family, Fabaceae, from the Dipterygeae tribe in the Faboideae subfamily. It is a wild species, widespread across the Cerrado savanna in South America. The baru nut seed is a grain legume, growing in popularity in North America as a snack food.