Burgoo
| Kentucky burgoo served with various side dishes | |
| Type | Stew | 
|---|---|
| Place of origin | North America, Great Britain | 
| Region or state | Kentucky, Illinois, Indiana, West Virginia | 
| Main ingredients | Meat (pork, chicken, or mutton) | 
Burgoo is a stew, similar to Irish or Mulligan stew, often served with cornbread or corn muffins, that originated in Kentucky. It is often prepared communally as a social gathering. It is popular as the basis for civic fundraisers in the Upland South.