Campofrío Food Group
| Formerly | Conservera Campofrío S.A. (1952–2003) |
|---|---|
| Company type | Sociedad Anónima |
| BMAD: CFG | |
| Industry | Food processing |
| Founded | 1952 |
| Founder | José Luis Ballvé |
| Headquarters | , |
Area served | Europe, Canada and the United States |
| Products | Deli meat, ethnic foods, pantry foods |
| Revenue | € 1.630 billion (2010) |
| € 163 million (2010) | |
| € 40 million (2010) | |
| Owner | Sigma Alimentos |
Number of employees | 19,700 (2013) |
| Website | www |
The Campofrío Food Group S.A.U. (Spanish: Grupo de Alimentación Campofrío), formerly Conservera Campofrío S.A., simply known as Campofrío, is a prominent Spanish multinational food company based in Alcobendas, Spain, that produces different kinds of processed meat products. The company was founded in Burgos by José Luis Ballvé in 1952.