Cerro Pan de Azúcar
| Cerro Pan de Azúcar | |
|---|---|
The hill viewed from a road | |
| Highest point | |
| Elevation | 423 m (1,388 ft) |
| Coordinates | 34°48′33″S 55°15′31″W / 34.80917°S 55.25861°W |
| Naming | |
| English translation | Sugar Loaf Hill |
| Language of name | from Spanish |
| Pronunciation | Spanish: [ˈsero ˈpan de aˈsukaɾ] |
| Geography | |
| Location | Piriápolis, Maldonado Department, Uruguay |
| Parent range | Cuchilla Grande |
| Geology | |
| Rock age | Precambrian |
| Mountain type(s) | Hill (granite, gneiss) |
| Climbing | |
| Easiest route | Hike |
Cerro Pan de Azúcar (Sugar Loaf Hill) is among the top 10 highest points of Uruguay, with an altitude of 423 metres (1,387.8 ft).