Chakapuli

Chakapuli
TypeStew
Place of originGeorgia
Main ingredientsLamb or veal, onions, unripe cherry plums or Alucha, dry white wine, tarragon,Scallion, herbs, garlic

Chakapuli (Georgian: ჩაქაფული) is a Georgian stew. It is considered to be one of the most popular dishes in Georgia.