Chonggak radish
| Chonggakmu Chonggak radish | |
|---|---|
| Species | Raphanus raphanistrum |
| Subspecies | R. raphanistrum subsp. sativus |
| Cultivar group | White radish group |
| Origin | Korea |
| Korean name | |
| Hangul | 총각무 |
| Hanja | 總角무 |
| RR | chonggangmu |
| MR | ch'onggangmu |
| IPA | tɕʰoŋ.ɡaŋ.mu |
Chonggakmu or chonggak radish, also called ponytail radish, is a variety of white radish. It is a small radish with many fine roots; of which the entire plant, including the leaves and stems, is used in Korean cuisine.