Empalme (food)
| Type | Sandwich |
|---|---|
| Place of origin | Mexico |
| Region or state | Nuevo León |
| Serving temperature | Warm |
| Main ingredients | Tortillas, lard, refried beans and salsa |
An empalme (Spanish pronunciation: [emˈpalme], literally "junction") is a form of sandwich that is typical in the Mexican state of Nuevo León. It is commonly served in the Valle de las Salinas, and its origin is believed to be in the municipalities of Salinas Victoria or General Zuazua.