European edible dormouse
| Edible dormouse Temporal range: | |
|---|---|
| Scientific classification | |
| Domain: | Eukaryota |
| Kingdom: | Animalia |
| Phylum: | Chordata |
| Class: | Mammalia |
| Order: | Rodentia |
| Family: | Gliridae |
| Subfamily: | Glirinae |
| Genus: | Glis |
| Species: | G. glis |
| Binomial name | |
| Glis glis | |
| European edible dormouse range (including portion of range of G. persicus in lower right) | |
| Synonyms | |
| |
The European edible dormouse also known as the European dormouse or European fat dormouse (Glis glis) is a large dormouse and one of only two living species in the genus Glis, found in most of Europe and parts of western Asia. The common name comes from the Romans, who ate them as a delicacy.