Ikameshi
Preserved Hokkaido ikameshi served in London. | |
| Alternative names | squid rice |
|---|---|
| Place of origin | Japan |
| Region or state | Oshima area of Hokkaidō |
| Main ingredients | squid, dashi, rice |
Ikameshi (烏賊飯; literally squid rice) is a Japanese dish of rice-filled squid. It is a regional dish from the Oshima area of Hokkaidō.