Cinnamon roll
A Swedish cinnamon bun or kanelbulle with pearl sugar | |
| Alternative names | Cinnamon bun, cinnamon swirl, cinnamon Danish, cinnamon snail |
|---|---|
| Type | sweet roll |
| Place of origin | Sweden, Denmark |
| Region or state | Northern Europe |
| Main ingredients | flour, cinnamon, sugar, and butter (or any other solid fat) |
A cinnamon roll (also known as cinnamon bun, cinnamon swirl, cinnamon scroll, cinnamon Danish and cinnamon snail) is a sweet roll commonly served in Northern Europe (mainly in Nordic countries, but also in Austria, Estonia, The Netherlands and Germany) and North America.