Lancashire hotpot

Lancashire hotpot
Lancashire hotpot
CourseMain course
Place of originEngland
Region or stateLancashire
Serving temperatureHot
Main ingredientsLamb or mutton, onions, potatoes

Lancashire hotpot is a stew originating in Lancashire in the North West of England. It consists of lamb or mutton and onion, topped with sliced potatoes and slowly baked in a pot at a low heat.

This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.