Lobio
| Lobio with summer savory and ajika | |
| Type | Stew | 
|---|---|
| Place of origin | Georgia | 
| Main ingredients | Beans (cooked or stewed), onions, garlic, laurus leaf, chili pepper, coriander, satureja, fenugreek, walnuts, | 
Lobio (Georgian: ლობიო) is a traditional Georgian dish of various kinds of prepared beans (cooked or stewed), containing coriander, walnuts, garlic and onion. There are many varieties of lobio, both hot and cold.