Magh Bihu
| Magh Bihu | |
|---|---|
| Official name | Bhogali Bihu |
| Also called | Maghar Domahi, Magh Bihu |
| Observed by | People of Assam and other North eastern states |
| Celebrations | Meji, Bhela Ghor |
| Begins | 14 January |
| Ends | 15 January |
| Date | 14 and 15 January |
| Frequency | Annual |
| Related to | Harvesting |
Magh Bihu (also called Bhogali Bihu (of eating Bhog i.e. enjoyment) or Maghar Domahi is a harvest festival celebrated in Assam, North-East India, which marks the end of harvesting season in the month of Magh (January–February). A bonfire (Meji) is lit for the ceremonial conclusion and prayer to the God of Fire. The festival is developed by the Tibeto-Burman cultures and festivals Magan of Kachari.