Maja blanca

Maja blanca
Alternative namesCoconut pudding, Coconut cake, dudul
CourseDessert
Place of originPhilippines
Serving temperatureRoom temperature or chilled
Main ingredientsCoconut milk, cornstarch
VariationsMaja blanca con maiz. Maja de ube
Similar dishesTibok-tibok

Maja blanca (Tagalog: [ˈmaha ˈblaŋka]) is a Filipino dessert with a gelatin-like consistency made primarily from coconut milk. Also known as coconut pudding, it is usually served during fiestas and during the holidays, especially Christmas.

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