Maple syrup urine disease
| Maple syrup urine disease | |
|---|---|
| Other names | Branched-chain ketoaciduria |
| Leucine (pictured above), Isoleucine (pictured below), and valine are the branched-chain amino acids that build up in MSUD. | |
| Specialty | Medical genetics, Dietetics |
Maple syrup urine disease (MSUD) is a rare, inherited metabolic disorder that affects the body's ability to metabolize amino acids due to a deficiency in the activity of the branched-chain alpha-ketoacid dehydrogenase (BCKAD) complex. It particularly affects the metabolism of amino acids leucine, isoleucine, and valine. With MSUD, the body is not able to properly break down these amino acids, therefore leading to the amino acids to build up in urine and become toxic. The condition gets its name from the distinctive sweet odor of affected infants' urine and earwax due to the buildup of these amino acids.