Marti Buckley

Marti Buckley
BornMontgomery, Alabama, United States
Occupation
  • Author, journalist, culinary writer
NationalityAmerican
Alma materLouisiana State University (BA, English)
GenreFood writing, culinary journalism
Notable works
  • Basque Country: A Culinary Journey Through a Food Lover’s Paradise
  • The Book of Pintxos

Marti Buckley is an American author, journalist, and culinary writer known for her work on Basque and Spanish cuisine. She is the author of Basque Country and The Book of Pintxos, and the host of the documentary series Rioja Paired.

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