Michiyo Tsujimura

Michiyo Tsujimura
Tsujimura in 1948
Born(1888-09-17)17 September 1888
Saitama Prefecture, Empire of Japan
Died1 June 1969(1969-06-01) (aged 80)
Toyohashi, Aichi, Japan
Occupation(s)Agronomist, biochemist

Michiyo Tsujimura (辻村みちよ; 17 September 1888 – 1 June 1969) was a Japanese agricultural scientist and biochemist whose research focused on the components of green tea. She was the first woman in Japan to receive a doctoral degree in agriculture.

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