Nagasari
| Nagasari, Indonesian traditional cake wrapped in banana leaves | |
| Course | Snack | 
|---|---|
| Place of origin | Indonesia | 
| Region or state | Java | 
| Serving temperature | Room temperature | 
| Main ingredients | Steamed rice flour with sugar filled with banana and wrapped inside banana leaf | 
| Variations | Green, white, blue. | 
Nagasari is a traditional Indonesia steamed cake, originating from Javanese cuisine, made of rice flour, coconut milk and sugar, filled with a slice of banana and wrapped in banana leaves.