Northern Sonoma AVA

Northern Sonoma
Wine region
TypeAmerican Viticultural Area
Year established1985
1986 Amended
1990 Amended
2011 Expand
CountryUnited States
Part ofCalifornia, North Coast AVA, Sonoma County
Sub-regionsAlexander Valley AVA, Chalk Hill AVA, Dry Creek Valley AVA, Green Valley of Russian River Valley AVA, Knights Valley AVA, Rockpile AVA, Russian River Valley AVA, Sonoma Coast AVA,
Total area329,000 acres (514 sq mi)
2011:373,244 acres (583 sq mi)
Size of planted vineyards26,000 acres (11,000 ha)
No. of vineyards72
Grapes producedChardonnay

Northern Sonoma is an American Viticultural Area (AVA) in Sonoma County, California. The appellation covers most of the county with the notable exceptions of the Los Carneros AVA, Petaluma Gap AVA and Sonoma Valley AVA wine regions, which are located in the southern portion of the county. It was established on May 16, 1985 by the Bureau of Alcohol, Tobacco and Firearms (ATF), Treasury after reviewing the petition proposing the viticultural area named "Northern Sonoma." The creation of the Northern Sonoma AVA was largely based on the petitioning of the E & J Gallo Winery as part of their expansion of their Gallo of Sonoma brand. The viticultural area entirely encompasses Alexander Valley AVA, Chalk Hill AVA, Dry Creek Valley AVA, Knights Valley AVA, Russian River Valley AVA, Sonoma Coast AVA appellations,and portions of the Green Valley of Russian River Valley AVA and Rockpile AVA.

The majority of the grape varieties grown in Sonoma County are grown in Northern Sonoma AVA, including Cabernet Sauvignon, Sauvignon blanc, Chardonnay, and Zinfandel. Zinfandel is more commonly grown in the Rockpile and Dry Creek Valleys. Gallo Family Vineyards are known for their Cabernet Sauvignon and Chardonnay while Rodney Strong Vineyards is known for its Zinfandel and Sauvignon blanc. Bacigalupi Vineyards, situated in the Russian River Valley, are known for their Chardonnay.