Pan de campo
| Main ingredients | wheat flour |
|---|---|
| Ingredients generally used | baking powder, salt, shortening, water |
Pan de campo is a flatbread with a name that is thought of as country bread, camp bread, or cowboy bread. The bread was a regional staple of cowboy and vaqueros of southern Texas. Celebrated in several southern Texas festivals, it was named an official symbol of Texas in 2005.