Pecorino di Filiano

Pecorino di Filiano
Country of originItaly
RegionBasilicata (province of Potenza)
Source of milkSheep milk
PasteurisedNo
TextureHard
Aging timeMinimum 180 days
CertificationPDO: 2007
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Pecorino di Filiano is a firm sheep milk cheese from Basilicata, produced in the province of Potenza. It was granted protected designation of origin (PDO) in 2007.

Every year on the first Sunday of September in Filiano is organized the pecorino di Filiano festival, where the cheese, produced by various farmers, is available to taste and buy.