Pediomelum cuspidatum
| Pediomelum cuspidatum | |
|---|---|
| Scientific classification | |
| Kingdom: | Plantae | 
| Clade: | Tracheophytes | 
| Clade: | Angiosperms | 
| Clade: | Eudicots | 
| Clade: | Rosids | 
| Order: | Fabales | 
| Family: | Fabaceae | 
| Subfamily: | Faboideae | 
| Genus: | Pediomelum | 
| Species: | P. cuspidatum  | 
| Binomial name | |
| Pediomelum cuspidatum | |
| Synonyms | |
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Pediomelum cuspidatum (also known as Psoralea cuspidata) is a perennial herb also known as the buffalo pea, largebract Indian breadroot and the tall-bread scurf-pea. It is found on the black soil prairies in Texas. It has an inflorescence on stems 18-40 centimeters long arising from a subterranean stem and deep carrot-shaped root that is 4–15 cm long. The long petioled leaves are palmately divided into 5 linear-elliptic leaflets that are 2-4 centimeters long. The flowers, borne in condensed spikes from the leaves, are light blue and pea-like.