Phytol
| Names | |
|---|---|
| IUPAC name (5R,9R)-5,6,7,8,9,10,11,12-Octahydro-1,6-secoretinol | |
| Systematic IUPAC name (2E,7R,11R)-3,7,11,15-Tetramethylhexadec-2-en-1-ol | |
| Identifiers | |
| 3D model (JSmol) | |
| ChEBI | |
| ChEMBL | |
| ChemSpider | |
| ECHA InfoCard | 100.131.435 | 
| PubChem CID | |
| UNII | |
| CompTox Dashboard (EPA) | |
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| Properties | |
| C20H40O | |
| Molar mass | 296.539 g·mol−1 | 
| Density | 0.850 g cm−3 | 
| Boiling point | 203 to 204 °C (397 to 399 °F; 476 to 477 K) at 10 mmHg | 
| Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa). Infobox references | |
Phytol (florasol, phytosol) is an acyclic hydrogenated diterpene alcohol that is used as a precursor for the manufacture of synthetic forms of vitamin E and vitamin K1, as well as in the fragrance industry. Its other commercial uses include cosmetics, shampoos, toilet soaps, and detergents, as well as in some cannabis distillates as a diluent or for flavoring. It smells grassy and dominates the aroma of certain green teas.
Its worldwide use has been estimated to be approximately 0.1–1.0 metric tons per year.