Pigs in blankets
Pigs in blankets, prepped but not yet cooked | |
| Alternative names | Soldiers in kilts |
|---|---|
| Type | Sausage wrapped in bacon |
| Course | Side dish |
| Place of origin | UK and Ireland |
| Main ingredients | Chipolata, cocktail sausage, hot dog or other sausage |
| 325 per 100g | |
Pigs in blankets, kilted sausages or kilted soldiers is a dish served in the United Kingdom and Ireland consisting of small sausages (usually chipolatas) wrapped in bacon. They are a popular and traditional accompaniment to roast turkey in a Christmas dinner and are served as a side dish.