Raffaello (confection)

Raffaello is a spherical coconut–almond truffle that Italian manufacturer Ferrero brought to the market in 1990. It consists of a spherical wafer which is filled with a white milk cream and white blanched almonds. It is then surrounded by a coconut layer. It does contain lactose, making Raffaello incompatible for consumers with lactose intolerance.

Ferrero factories which manufacture Raffaello include Vladimir, Russia; Brantford, Canada; and Arlon, Belgium. Russia is Ferrero's largest market for Raffaello.