Ragda pattice

Ragda patties
Place of originIndia
Region or stateMaharashtra Gujarat
Main ingredientsyellow peas, potatoes, spices
VariationsSamosa ragda, chhole tikki

Ragda patties (colloquially ragda pattice) is a dish of mashed potato patties and pea sauce, and is part of the street food culture in the Indian states of Gujarat & Maharashtra. It is similar to chhole tikki, more popular in North India. This dish is a popular street food offering and is also served at restaurants that offer Indian fast food. Pattice may be a localization of the English word 'patties', and refers to the potato cakes at the heart of the dish.