Ragda pattice
| Place of origin | India | 
|---|---|
| Region or state | Maharashtra Gujarat | 
| Main ingredients | yellow peas, potatoes, spices | 
| Variations | Samosa ragda, chhole tikki | 
Ragda patties (colloquially ragda pattice) is a dish of mashed potato patties and pea sauce, and is part of the street food culture in the Indian states of Gujarat & Maharashtra. It is similar to chhole tikki, more popular in North India. This dish is a popular street food offering and is also served at restaurants that offer Indian fast food. Pattice may be a localization of the English word 'patties', and refers to the potato cakes at the heart of the dish.