Roma tomato
| Roma | |
|---|---|
Roma tomatoes | |
| Tomato (Solanum lycopersicum) | |
| Maturity | 75 days |
| Type | Open pollinated |
| Vine | Determinate |
| Plant height | 1 metre (3.3 feet) |
| Fruit weight | 60 g (2.1 oz) |
| Leaf | Regular leaf |
| Resist. | V, F |
| Color | Red (pink) |
| Shape | Plum |
The Roma tomato or Roma is a plum tomato popularly used both for canning and producing tomato paste because of its slender and firm nature. Commonly found in supermarkets in some countries.
Roma tomatoes are grown in the United States, Mexico, Australia, and Great Britain.