Rosemary Hume
Rosemary Ethel Hume | |
|---|---|
| Born | 1907 Sevenoaks, England |
| Died | 1984 (aged 76–77) |
| Occupation(s) | Chef, writer |
Rosemary Ethel Hume MBE (1907 – 1984) was an English chef and writer. She taught at Le Cordon Bleu cookery school in London, and co-devised coronation chicken in 1953.