Sagittaria latifolia
| Sagittaria latifolia | |
|---|---|
| Scientific classification | |
| Kingdom: | Plantae |
| Clade: | Tracheophytes |
| Clade: | Angiosperms |
| Clade: | Monocots |
| Order: | Alismatales |
| Family: | Alismataceae |
| Genus: | Sagittaria |
| Species: | S. latifolia |
| Binomial name | |
| Sagittaria latifolia | |
| Nutritional value per 100 g (3.5 oz) | |||||||||||||||||||||||||||||||||||||||||||
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| Energy | 414 kJ (99 kcal) | ||||||||||||||||||||||||||||||||||||||||||
20.23 g | |||||||||||||||||||||||||||||||||||||||||||
0.29 g | |||||||||||||||||||||||||||||||||||||||||||
5.33 g | |||||||||||||||||||||||||||||||||||||||||||
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| †Percentages estimated using US recommendations for adults, except for potassium, which is estimated based on expert recommendation from the National Academies. | |||||||||||||||||||||||||||||||||||||||||||
Sagittaria latifolia is a plant found in shallow wetlands and is sometimes known as broadleaf arrowhead, duck-potato, Indian potato, or wapato. This plant produces edible tubers that have traditionally been extensively used by Native Americans.