Sanctuary on Camelback

Sanctuary on Camelback Mountain is a privately owned resort and spa located in Paradise Valley, Arizona. The resort, which opened in 2001, is located on 53 acres on the north face of Camelback Mountain. It has 105 mountain and spa casitas as well as a collection of private homes.

Sanctuary includes an Asian-inspired spa, the Elements restaurant, and the Jade Bar. Elements Executive Chef Beau MacMillan has been featured on several Food Network Channel shows, including Iron Chef, Worst Cooks in America, and The Next Iron Chef. Jade Bar underwent a $2 million renovation in the summer of 2013 and reopened in October.

In 2015, the resort renovated a group of its guestrooms and re-introduced them as a new room category called the Camelback Casitas and Suites. Outdoor dining is available year-round on the elements dining deck, and a private dining room, XII, is open to the kitchen.