Spundekäs
| Spundekäs | |
|---|---|
Simple Spundekäs and pretzel arrangement | |
| Country of origin | Germany |
| Region | Rhenish Hesse |
| Source of milk | fresh cheese, quark |
| Pasteurized | yes |
| Texture | soft |
| Related media on Commons | |
Spundekäs [ˈʃpʊndəˌkɛːs] is a spiced cream cheese spread originating from the German region of Northern Rhenish Hesse. Often served as an appetizer (especially at Straußenwirtschaften) or at gatherings, usually along with lye rolls or soft pretzels as well as regional wine, it remains a symbol of regional cultural expression.