Not to be confused with 
tarot.
| Taro | 
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| Scientific classification | 
| Kingdom: | Plantae | 
 
| Clade: | Tracheophytes | 
 
| Clade: | Angiosperms | 
 
| Clade: | Monocots | 
 
| Order: | Alismatales | 
 
| Family: | Araceae | 
 
| Genus: | Colocasia | 
| Species: | C. esculenta | 
| Binomial name | 
| Colocasia esculenta 
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| Synonyms | 
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Alocasia dussii DammerAlocasia illustris W.BullAron colocasium (L.) St.-Lag.Arum chinense L.Arum colocasia L.Arum colocasioides Desf.Arum esculentum L.Arum lividum Salisb.Arum nymphaeifolium (Vent.) Roxb.Arum peltatum Lam.Caladium acre R.Br.Caladium colocasia (L.) W.Wight nom. illeg.Caladium colocasioides (Desf.) Brongn.Caladium esculentum (L.) Vent.Caladium glycyrrhizum. FraserCaladium nymphaeifolium Vent.Caladium violaceum Desf.Caladium violaceum Engl.Calla gaby BlancoCalla virosa Roxb.Colocasia acris (R.Br.) SchottColocasia aegyptiaca Samp.Colocasia colocasia (L.) Huth nom. inval.Colocasia euchlora K.Koch & LindenColocasia fonstanesii SchottColocasia gracilis Engl.Colocasia himalensis RoyleColocasia neocaledonica Van HoutteColocasia nymphaeifolia (Vent.) KunthColocasia peltata (Lam.) Samp.Colocasia vera Hassk.Colocasia violacea (Desf.) auct.Colocasia virosa (Roxb.) KunthColocasia vulgaris Raf.Leucocasia esculenta (L.) NakaiSteudnera virosa (Roxb.) PrainZantedeschia virosa (Roxb.) K.Koch
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Taro (; Colocasia esculenta) is a root vegetable. It is the most widely cultivated species of several plants in the family Araceae that are used as vegetables for their corms, leaves, stems and petioles. Taro corms are a food staple in African, Oceanic, East Asian, Southeast Asian and South Asian cultures (similar to yams). Taro is believed to be one of the earliest cultivated plants.