Tarte aux mirabelles

Tarte aux mirabelles
TypeTart
CourseDessert
Place of originFrance
Serving temperatureHot or cool
Main ingredientsMirabelle plums; pastry

Tarte aux mirabelles is a sweet French dish, combining pastry and mirabelle plums (stones removed). It is a speciality of Lorraine in north-east France, where the mirabelle is an important crop. It also features in the cuisine of other regions of the country.

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