The Eddie "Lockjaw" Davis Cookbook
| The Eddie "Lockjaw" Davis Cookbook | ||||
|---|---|---|---|---|
| Studio album by | ||||
| Released | 1958 | |||
| Recorded | June 20, 1958 Van Gelder Studio, Hackensack, NJ | |||
| Genre | Jazz | |||
| Label | Prestige PRLP 7141 | |||
| Producer | Esmond Edwards | |||
| Eddie "Lockjaw" Davis chronology | ||||
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| Shirley Scott chronology | ||||
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| Review scores | |
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| Source | Rating |
| Allmusic | |
| The Rolling Stone Jazz Record Guide | |
| The Penguin Guide to Jazz Recordings | |
The Eddie "Lockjaw" Davis Cookbook is an album by saxophonist Eddie "Lockjaw" Davis with organist Shirley Scott and flautist Jerome Richardson recorded in 1958 for the Prestige label. The album was later issued as Vol. 1 when two subsequent "Cookbook" volumes were released.