Tomato juice
| Nutritional value per 100 g (3.5 oz) | |||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| Energy | 73 kJ (17 kcal) | ||||||||||
3.53 g | |||||||||||
| Sugars | 2.58 g | ||||||||||
| Dietary fiber | 0.4 g | ||||||||||
0.29 g | |||||||||||
0.86 g | |||||||||||
| |||||||||||
| Other constituents | Quantity | ||||||||||
| Water | 94.24 g | ||||||||||
| †Percentages estimated using US recommendations for adults, except for potassium, which is estimated based on expert recommendation from the National Academies. | |||||||||||
Tomato juice is a juice made from tomatoes, usually used as a beverage, either plain or in cocktails such as a Bloody Mary, a Caesar, or Michelada.