Torta de Azeitão
Tortas de Azeitão | |
| Alternative names | Tortas de Azeitão (plural) |
|---|---|
| Type | Roll cake Conventual sweet |
| Course | Dessert |
| Place of origin | Portugal |
| Region or state | Azeitão, Setúbal |
| Created by | Manuel Rodrigues Maria Albina |
| Main ingredients | Sponge cake (Maize flour, eggs, almonds, sugar), doces de ovos (egg yolks, sugar, water) |
| Ingredients generally used | Cinnamon |
| Variations | Gianduja (chocolate, hazelnuts) |
| Similar dishes | Torta de Aveiro, Torta de Viana, Torta de doce de ovos, Pampilho, Pastéis de Vouzela, Pastel de Tentúgal |
Torta de Azeitão is a Portuguese roll cake filled with doces de ovos from the parish of Azeitão.