Brenebon
| A bowl of warm brenebon soup | |
| Alternative names | bruine bonen soep, sup kacang merah | 
|---|---|
| Place of origin | Indonesia | 
| Region or state | Manado and Minahasa, North Sulawesi | 
| Serving temperature | Hot | 
| Main ingredients | kidney bean, pig or cow's trotters, garlic, scallion, shallots, etc. | 
Brenebon soup or bruinebonensoep is a kidney beans soup commonly found in the Eastern Indonesia, more often specifically associated with Manado cuisine of North Sulawesi. The soup is made from kidney beans with vegetables served in broth seasoned with garlic, pepper, and other spices.