Cheese tea
| Alternative names | Naigai cha | 
|---|---|
| Course | Drink | 
| Place of origin | Taiwan | 
| Serving temperature | Cold | 
| Main ingredients | Brewed tea, sugar, salt, cream cheese, cream, condensed milk | 
Cheese tea, also known as naigai cha, is a beverage consisting of fruity, layered iced teas topped with a pillow of salted, whipped cream cheese. Originating in Taiwan and popularized by Hey Tea in China, the drink has since expanded to other regions, including Asia, the United States, Australia, and the United Kingdom.