Gustav von Bunge
| Gustav von Bunge | |
|---|---|
| Born | 19 January 1844 | 
| Died | 5 November 1920 (aged 76) Basel, Switzerland | 
| Alma mater | |
| Known for | Research regarding alcoholism | 
| Scientific career | |
| Fields | Physiological chemistry | 
| Institutions | University of Basel | 
| Notable students | Hans Hunziker | 
Gustav Piers Alexander von Bunge (19 January 1844, Dorpat – 5 November 1920, Basel) was a German physiologist known for work in the field of nutrition physiology. He was the son of botanist Alexander von Bunge (1803–1890).