List of malvid families

Malvids
Theobroma cacao, the source of chocolate (family Malvaceae)
Scientific classification
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Eudicots
Clade: Rosids
Clade: Malvids
Families

See text

The malvids consist of eight orders of flowering plants: Brassicales, Crossosomatales, Geraniales, Huerteales, Malvales, Myrtales, Picramniales and Sapindales. This subgroup of the rosids is divided into 59 families of trees, shrubs, vines and herbaceous plants.

The cabbage family includes broccoli, turnips, mustards, and radishes. The ornamental geraniums, and their many hybrids and cultivars, come from five species of Pelargonium. The mallow family includes the plants that yield cocoa beans, Cola nuts, okra, cotton and jute. In the family Lythraceae, Pomegranates were cultivated by Bronze Age cultures, and wild water chestnuts were consumed in large quantities by prehistoric Europeans. Eucalyptus trees are the tallest known flowering plants, up to 100 m (330 ft) or more; they are grown for timber and for their oils, used in candy, perfumes and cough medicine. Mangos and cashews come from the same plant family as poison ivy, and can sometimes trigger allergic reactions. Canada produces most of the world's maple syrup, and the maple leaf is the country's national symbol. Citrus agriculture outranks other sweet-fruit industries in warm climates.