Patty melt
Patty melt sliced to show layers of fried onions, cheese, and beef patty | |
| Type | Burger |
|---|---|
| Place of origin | United States |
| Serving temperature | Hot |
| Main ingredients | Seeded rye bread, hamburger patty, grilled onions, North American-style Swiss cheese |
| Variations | Sourdough bread, Texas toast, Thousand Island dressing, American cheese |
A patty melt is an American grilled hamburger consisting of a ground beef patty topped with melted swiss cheese and caramelized onions between two slices of griddled seeded-rye bread.