Slider (sandwich)
A party tray of sliders at the Tice House Café in Buena Park, CA in 2015 | |
| Alternative names | Mini burgers |
|---|---|
| Type | Hamburger |
| Course | Appetizer, amuse-bouche, or entrée |
| Place of origin | United States |
| Region or state | Midwest |
| Serving temperature | Hot with various cheeses, vegetables, and condiments |
| Main ingredients | Bun (slider roll), filling (e.g. hamburger patty) |
A slider is an American term for a small hamburger, typically around 2 inches (5 cm) across, made with a bun or dinner roll. Sliders can be served as hors d'oeuvres, snacks, or entrées. They have become a popular game day appetizer in the United States.